-ining room -ining room d-sh d-sh -apkin -apkin me-u me-u s-rvice s-rvice o-der o-der.

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-ining room -ining room d-sh d-sh -apkin -apkin me-u me-u s-rvice s-rvice o-der o-der

Our aims To speak about the service staff and it's To speak about the service staff and it'sduties To learn to order dishes at a restaurant and to take guest's orders To learn to order dishes at a restaurant and to take guest's orders

English Vocabulary Restaurant English Vocabulary Restaurant

The service staff and it's duties Restaurants Morris staff: a head waitress a head waitress 3 waitresses 3 waitresses a barwoman a barwoman a manager a manager

Study At the restaurant dry house red wine dry house red wine a T-bone steak a T-bone steak medium rare medium rare the seasonal vegetables the seasonal vegetables jacket potatoes jacket potatoes delicious delicious chocolate éclairs chocolate éclairs coffee late coffee late is included is included to charge to charge сухое домашнее красное вино сухое домашнее красное вино мясо на косточке мясо на косточке с кровью с кровью сезонные овощи сезонные овощи картофель в мундире картофель в мундире вкусный вкусный шоколадные эклеры шоколадные эклеры кофе латте кофе латте включен включен записать (на счет) записать (на счет)

Film At the restaurant

Choose and underline the right variant Ordering Waitress: Here is the wine that you ordered sir. Would you like to drink it later or shall I pour now? Customer: Ill have a glass now please. Waitress: Are you ready for me to take your order? Customer: Yes, Ill have (a T-bone steak, beefsteak), please. Waitress: How would you like it cooked? Customer: Medium rare. Waitress: Ok, that is served with the seasonal vegetables and your choice of jacket potatoes or chips. Customer: (Jacket potato, fried potato) please, I hadnt have (jacket potato, fried potato) for a long time. Waitress: Ok. That is: one T- bone steak, medium rare with seasonal vegetables and jacket potato. Customer: Yes, thank you. Waitress: Was everything ok sir? Customer: Yes, it was delicious, thank you. Waitress: Would you like some dessert? We have cheese and biscuits, fresh apple pie and chocolate éclairs. Customer: Yes, Ill have (a chocolate éclair, ice cream), please. Waitress: Can I get you anything else? Customer: Yes, (coffee late, hot chocolate), please. Waitress: Ill bring it to you in a moment.

Ordering Waitress: Here is the wine that you ordered sir. Would you like to drink it later or shall I pour now? Customer: Ill have a glass now please. Waitress: Are you ready for me to take your order? Customer: Yes, Ill have a T-bone steak, please. Waitress: How would you like it cooked? Customer: Medium rare. Waitress: Ok, that is served with the seasonal vegetables and your choice of jacket potatoes or chips. Customer: Jacket potato, please, I hadnt have jacket potato, for a long time. Waitress: Ok. That is: one T- bone steak, medium rare with seasonal vegetables and jacket potato. Customer: Yes, thank you. Waitress: Was everything ok sir? Customer: Yes, it was delicious, thank you. Waitress: Would you like some dessert? We have cheese and biscuits, fresh apple pie and chocolate éclairs. Customer: Yes, Ill have a chocolate éclair, please. Waitress: Can I get you anything else? Customer: Yes, coffee late, please. Waitress: Ill bring it to you in a moment.

Ordering in a restaurant Appetizers/Starters – soups (Soup of the day) Appetizers/Starters – soups (Soup of the day) - salads (French onion) - salads (French onion) Main course/mains - Roast Beef, Chicken Curry Main course/mains - Roast Beef, Chicken Curry Desserts – pie, cake, ice cream Desserts – pie, cake, ice cream Drinks – tea, coffee, juice Drinks – tea, coffee, juice

You come to the restaurant to have dinner. Ask waiter the questions! 1. Попросите официанта дать вам меню. 2. Спросите, какие закуски есть в меню. 3. Спросите у официанта, какие есть основные блюда. 4. Скажите официанту, что вы хотели бы заказать на десерт мороженное и яблочный пирог. 5. Попросите принести вам крепкий кофе. 6. Попросите принести вам счет. 7. Поблагодарите официанта за вкусный обед и хорошее обслуживание.

Dinner at the restaurant The seventh heaven

- Have you learnt anything new today? -What was the most interesting thing for you? -Was the way of learning interesting? Home work: 1) to repeat your vocabulary from unit. 2) to make up the dialogue At the restaurant