Pizza is a kind of open pie filled with a complex of several components. Baked or as lozenges, or a rectangular pan, as well as in a round baking dish. Who invented the pizza? Well, of course, the Italians. There are about 200 species of Italian pizza created inventive pizza maker (people who prepare this dish in Italy)
For test: g of wheat flour g of fresh yeast 3. 4 tablespoons olive oil 4. 1 teaspoon of salt g warm water For the filling: Tomatoes, mozzarella cheese, salt, pepper, basil, parmesan and olive oil.